Tag Archives: Soups on!

Beef Vegetable and Barley Soup

A week ago, I was grilling out and wearing sandals. Today, I’m making soup and wearing gloves when I walk my dogs. I don’t mind much – such is April in Ohio. It’s a soup day and I had plenty of ingredients for soup. Since joining WeightWatchers a week ago, one thing I have an […]

Sausage Tortellini Soup

This is one of my favorite recipes and I can not believe it’s taken me this long to share it with you! It’s a hearty soup bursting with flavor and easy to make! This recipe came across my path many, many years ago from my single days. A group of my single friends would take […]

Chicken Vegetable Soup

New Year. New Day. Clean slate. Right? I’ve been cleaning for days – the tree is down. Presents are put away….and I’m attacking the frig. As Hubby left this morning, I shouted out – “Expect healthy tonight!” not knowing what I was going to make. I knew as soon as I opened the frig and […]

Cheddar Corn Chowder

We are in the height of corn season here. We can’t get enough of it – or so my Hubby thinks! Every time I send him to the farmer’s market for corn – he comes home with the twice the amount I ask for! “Honey, we need six ears of corn.” He comes home with […]

Coconut Curry Soup

I’m so out of sorts. It’s the middle of  March and it’s 78 degrees out. I go to my closet full of sweaters and struggle to find something to wear. It all started with the time change, it took me a week to get back in rhythm and then there was St. Patty’s Day…it took […]

Smoky Black Bean Soup

I love black bean soup. Let me restate that…I love GOOD black bean soup… and I’ve had many of a ‘so-so’ black bean soup in my time… Today I’m sharing with you a flavor-intense black bean soup that boasts sweetness, a little bit of heat and a smoky flavor… touched by bacon! This recipe presents […]

Wedding Soup

The term “wedding soup” is a mistranslation of the Italian language, minestra maritata (“married soup”), which is a reference to the fact that green vegetables and meat go well together. I have had the best intentions of following a recipe I found on the Food Network Magazine. Then the recipe started taking a path of its own, […]

Stuffed Pepper Soup

I typically cook for both of our parents at least once a week – although these days, it’s been more often as they age and a simple task like cooking is impossible. It’s a perfect storm as I always have food leftover after my blog posts to share. They do have their favorites and remind […]

Cauliflower Cheddar Soup

With the temperatures being what they are… It’s officially the end of the season…and my gig with Graf Grower’s cooking demonstrations ends Saturday. I’ll be featuring “late summer/early fall” vegetables including cauliflower. Cauliflower is so misunderstood. It’s white and boring… With a little nurturing, it can burst into a dish spectacular! I’ve roasted cauliflower… and made cauliflower […]

Southwest Pumpkin Soup

I have a quicky for you today! This is the last of the pumpkin recipes for the week. It’s a very simple recipe with subtle Southwest flavors and a hint of sweetness. This soup would make a great first course or a meal in itself with a side of crusty bread or cornbread. I’ve been […]