Browsing Tag 'New York Times recipe'

Sweet Corn Ice Cream

I’m in my happy spot! Summer’s bounty is at it’s peak – fresh tomatoes, green beans, peaches, berries and… CORN! We love corn at our house and eat it every chance we get and I’m also searching for new ways to cook with it. I’ve made cornbread, lobster corn chowder, cheddar corn chowder, my Hubby’s […]

stackofcookies

Who doesn’t like chocolate chip cookies? I long for the days when I would eat them as fast as I can scoop the gooey morsels off the hot pan. One…then two…three… and beyond that, I would never admit to how many. I stopped making them years ago because of my inability to stop reasonably. It’s […]

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