Browsing Tag 'first course'

cauliflower

With the temperatures being what they are… It’s officially the end of the season…and my gig with Graf Grower’s cooking demonstrations ends Saturday. I’ll be featuring “late summer/early fall” vegetables including cauliflower. Cauliflower is so misunderstood. It’s white and boring… With a little nurturing, it can burst into a dish spectacular! I’ve roasted cauliflower… and […]

beans

It all started with a rumor last week at the barbershop. Nick Anthe’s was closing. Hubby came home bearing the news. “You’re kidding!”, I said. “I don’t get it…where are we going to go for our celebrations?” Nick Anthe’s restaurant has been legendary in Akron’s history of restaurants and one of THE places to go […]

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