Glogg
Recipe type: drinks, alcoholic drinks
Prep time:
Total time:
Serves: 6 bottles
- 2 liters Port Wine
- 1 liter Whiskey
- 1 liter Vodka
- 2 cups sugar
- 1 cup raisins
- 5 tablespoons orange peel
- 3 sticks whole stick cinnamon
- 20 whole cloves
- 25 almond slices
- 10 cardamon pods
- Combine spices with 1 liter of water and bring to boil.
- Simmer for 1 hour, cool.
- Add port wine, whiskey and vodka.
- Let sit for 24 hours.
- Strain fruit and bottle with a cork.
- Enjoy!
Recipe by A Muse in My Kitchen at http://amuseinmykitchen.com/2014/12/31/glogg/
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